Stew Red Snapper with Boiled Bananas and Steamed Okra!

Indulge in a taste of St. Lucia this holiday season! 🎄 Join Chef Victoria Alexander on a culinary journey for our Caribbean Christmas Dinner, featuring the exquisite Stew Red Snapper paired with Boiled Bananas and Steamed Okra. 🍽️✨

Immerse yourself in the flavours of the Caribbean as we bring the warmth of St. Lucia to your festive table.

Special thanks to  @Travel Saint Lucia for their support of our Caribbean Christmas Dinner.

You can learn more about Chef Victoria at tikaylafoods.com

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